last week i was craving fish. so when i crave something, i usually make it happen somehow. this time, instead of spending lots of money on not so fresh fish from the supermarket, we went out to get our own. had the mixed bag of fish so many ways to eat it.
my first morning power breakfast was ono or sawara chazuke. first slice the sashimi over very hot rice.
then put the chazuke mix over it, then pour pipping hot water. omg, this is my favorite!
then baked fish for dinner. wrap it in the foil with any kind of vegetables your heart desires.
then another dinner featuring fresh deep fried mahimahi. homemade tarter sauce to top it off.
then some carpaccio. thin slice sashimi salted and peppered. then squeeze lemon and add capers.
3 full days and nights of fresh fish. now i’m craving a big juicy steak! should i go hunt a cow? haha.
