{"id":121712,"date":"2022-03-31T05:33:50","date_gmt":"2022-03-30T20:33:50","guid":{"rendered":"https:\/\/go-naminori.com\/kirbyfukunaga\/?p=121712"},"modified":"2022-03-30T11:42:43","modified_gmt":"2022-03-30T02:42:43","slug":"steamed-goat-for-kings","status":"publish","type":"post","link":"https:\/\/go-naminori.com\/kirbyfukunaga\/?p=121712","title":{"rendered":"Steamed Goat for Kings"},"content":{"rendered":"<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-97526\" src=\"https:\/\/go-naminori.com\/kirby\/wp-content\/uploads\/2022\/03\/IMG_3036-800x600.jpg\" alt=\"\" width=\"800\" height=\"600\" \/><\/p>\n<p>in Hawaii, we call this fish a &#8220;kumu.&#8221; \u00a0we also call it a &#8220;goat&#8221; because of the whiskers. \u00a0this fish is by far the most sought out fish in the ocean. \u00a0if you can spear this, you are eating like a King! \u00a0<img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-97529\" src=\"https:\/\/go-naminori.com\/kirby\/wp-content\/uploads\/2022\/03\/IMG_3038-800x600.jpg\" alt=\"\" width=\"800\" height=\"600\" \/><\/p>\n<p>i cook this fish only this way because after trying different styles, this one tastes the best to me. \u00a0just simply put it in a baking dish. \u00a0salt\/pepper, and fresh ginger.\u00a0<img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-97531\" src=\"https:\/\/go-naminori.com\/kirby\/wp-content\/uploads\/2022\/03\/IMG_3039-800x600.jpg\" alt=\"\" width=\"800\" height=\"600\" \/><\/p>\n<p>then soak it in olive oil. \u00a0this is the key to keeping it juicy.<img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-97530\" src=\"https:\/\/go-naminori.com\/kirby\/wp-content\/uploads\/2022\/03\/IMG_3040-800x600.jpg\" alt=\"\" width=\"800\" height=\"600\" \/><\/p>\n<p>bake it for 30 minutes on 375 degrees.<img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-97527\" src=\"https:\/\/go-naminori.com\/kirby\/wp-content\/uploads\/2022\/03\/IMG_3041-800x600.jpg\" alt=\"\" width=\"800\" height=\"600\" \/><\/p>\n<p>poke a fork in the middle to see if it&#8217;s cooked. \u00a0please don&#8217;t over cook it! \u00a0<img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-97532\" src=\"https:\/\/go-naminori.com\/kirby\/wp-content\/uploads\/2022\/03\/IMG_3042-800x600.jpg\" alt=\"\" width=\"800\" height=\"600\" \/><\/p>\n<p>then garnish with lots and lots of cilantro and green onions. \u00a0then pour piping hot peanut oil over the top. \u00a0add a little shoyu. \u00a0then sit on the table and get ready to eat like a King!<img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-97528\" src=\"https:\/\/go-naminori.com\/kirby\/wp-content\/uploads\/2022\/03\/IMG_3043-800x600.jpg\" alt=\"\" width=\"800\" height=\"600\" \/><\/p>\n<p>most important, don&#8217;t waste! \u00a0eat it to the bone! \u00a0and when you&#8217;re finished, thank the ocean for providing such a beautiful meal&#8230;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>in Hawaii, we call this fish a &#8220;kumu.&#8221; \u00a0we also call it a &#8220;goat&#8221; because of the whiskers. \u00a0this fish is by far the most sought out fish in the ocean. \u00a0if you can spear this, you are eating like a King! \u00a0 i cook this fish only this way because after trying different styles, [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-121712","post","type-post","status-publish","format-standard","category-kirbyblog"],"_links":{"self":[{"href":"https:\/\/go-naminori.com\/kirbyfukunaga\/index.php?rest_route=\/wp\/v2\/posts\/121712","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/go-naminori.com\/kirbyfukunaga\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/go-naminori.com\/kirbyfukunaga\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/go-naminori.com\/kirbyfukunaga\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/go-naminori.com\/kirbyfukunaga\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=121712"}],"version-history":[{"count":1,"href":"https:\/\/go-naminori.com\/kirbyfukunaga\/index.php?rest_route=\/wp\/v2\/posts\/121712\/revisions"}],"predecessor-version":[{"id":121713,"href":"https:\/\/go-naminori.com\/kirbyfukunaga\/index.php?rest_route=\/wp\/v2\/posts\/121712\/revisions\/121713"}],"wp:attachment":[{"href":"https:\/\/go-naminori.com\/kirbyfukunaga\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=121712"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/go-naminori.com\/kirbyfukunaga\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=121712"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/go-naminori.com\/kirbyfukunaga\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=121712"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}