super cool walking around in the back streets in Korea. everything very interesting to me because i understand 0% Korean.
but i understand food. so i love just walking around and looking at it.
tasty and delicious food everywhere!
some of the seafood was fresh, and some wasn’t. the key is to look at the eyes. if it’s clear, it’s usually good. if it’s white or cloudy, forget it.
i couldn’t believe how big the squid were!
in Korea, baby tako is a delicacy. they cut it up and eat it while it’s still alive. so imagine having a tako leg swimming around in your stomach? not for me.
i haven’t had a reimen like this before. in Hawaii, this will cost $14. but in Korea, only $4. it was delicious!!!
omg, this shumai was the best shumai i’ve ever eaten in my life! so juicy and so cheap!
eye report. it’s been 8 days since my surgery and like my doctor said, it will get worst before it gets better. it’s red, my eyes are swollen, i can feel the stitches in my eye, and it’s pretty irritated and it’s burning. i hope none of you ever have to go through this. can’t wait till this nightmare is over…
