After coming home from a boat trip, I always crave meat. So before I go on a boat trip, I make sure I have a fat piece of ribeye in my refrigerator. As soon as I get home, I sprinkle some salt, add garlic, rosemary, olive oil, and butter. Then put it on the grill. This turns out better than Ruth’s Chris steakhouse. 
I learned a lot this past trip. I learned that you can’t find parts or anybody to fix your boat on an island where there are no stores or people. It took a lot of thinking, problem solving, and luck to make it back to Oahu. I made sure I fixed it myself so I don’t have to depend on anyone because you can’t depend on anyone. 
As I was working on the boat, there was this tiny little puffer fish swimming right along the side. I could hear it telling me “you can do it!” 
Success! I fixed it and didn’t drop any parts or tools in the water. I almost fell off once though. Haha.
