had pork adobo fried rice for lunch. the Filipino specialty! so full and so happy. then it was dinner time. or should i say “beer time!” dynamite! this was my favorite. oyster shooters! raw oyster, quail egg, fish eggs, and special sauce. it was so amazing! thank you Naoka for the Japanese rice! i’m going to make some sushi!
the last of the photos from my trip to Okinawa. meet the spear fishermen boys! i was diving with Hayato and was kind of watching him for a while. from a guy that couldn’t even load his speargun, to a guy that’s looking like a professional, i’m pretty stoked to witness all his progress. and when that big 10′ Bull shark swam by us this day, he was super relaxed and calm. it made me laugh because i remember the time he saw his first Tiger shark in Hawaii. a totally different man. haha. a very interesting fish the Okinawan’s eat. nice shot Hayato!thank you again Hayato and Takahashi-san for the wonderful time in Okinawa. let’s do it again! and again!!!