wow, all the fish are gone! it’s been 2 days of the most amazing food!
especially these kumu’s! i still can’t believe the ocean refrigerator is still there. seeing all these fish swimming around in the ocean makes me happy.
Paul’s been preparing the excellent meals for us. super simple, and super good!
the key is to add lots of ginger and chinese parsley.
then pour some hot sesame oil over and let it sizzle! this is the best way to eat kumu’s.
and the uku for sashimi is the best way to eat that fish. just clean, pure, and tasty snapper sashimi. it was so good!
next day, had a break between work so Paul said come over and eat some more fish! yeah!
chinese style steamed fish is the best. if you went to a chinese restaurant in hawaii to eat this, it would cost over $100.
simple, tasty, and the best steamed fish in the world.
and if you are a fisherman, you know how to eat a fish. absolutely nothing goes to waste. my grandpa taught me this and i am very thankful for that.